Since 2006, we have been engaged full time with coffee. We select it, we blend it, we roast it, we brew it, we savor it, we sell it, we craft drinks from it, and we find ways to keep on using it. We have composted 100% of our coffee grinds...local azaleas and roses and the fields that feed New Orleans restaurants all share in the benefits of what we do! We've also had fun finding other ways to share what we do. We can't ship our spent grounds, but we've got other ways for you to spread Campbell's Coffee around your neighborhood!